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Everybody loves chocolate. At least everyone that I know does. So, what do you think of melted, warm chocolate with cream? That’s how chocolate fondue is made. Since I bought my fondue set and served fondue a number of times, it has not once failed to fetch praises for me. Here’s my recipe:
220 grams hershey’s chocolate
200 ml cream [...]
Filed under: Cooking | Tagged: Chocolate, Cooking, fondue, Fruit Dessert, recipe | Leave a Comment »
Curry has been one of my favorites for some time now. I’ve learned to eat it since I was 18 years old, when my dad cooked in the house of my aunt in Cebu. We had stayed there for about 5 years until the time we bought our own house.
It was on a [...]
Filed under: Cooking, Indian Recipe | Tagged: Asian, Beef, Chicken, Coconut milk, Curry recipe, Dip, Gata, Ginataang Manok, Indian cooking, lamb, Lemon grass, Pork | 2 Comments »
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